【【推荐】Wicked Kitchen
现在很多小本生意做得都有声有色，地方虽小但装潢有品位，<br />
食物也是绝对的有特色又好吃，久而久之店面就会慢慢扩大。<br />
今天介绍的这家也是广受好评，特别是得尝尝他家的特色甜点<br />
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蛮喜欢这种风格，简单又舒适<br />
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Broccoli and Cheese Chowder (P 99)<br />
起司浓汤，饭前暖胃，香浓起司<br />
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Fish and Chips (P180)<br />
这个鱼看起来超级嫩，好像咬一口，软嫩绵密的鱼鱼蘸起司酱肯定超棒<br />
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Firestarters (P168).<br />
美式小春卷浓浓起司包着少许辣椒，蘸莎莎酱简直绝配<br />
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Ex's Lasagna (P185). <br />
千层派也是必须吃得，个人喜好千层派大过于面条，<br />
每一层的起司化在舌尖，肉末的搭配减少了腻感<br />
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Beef & Beer Pie (P195).<br />
挖开面包，搭配牛肉吃口感更赞<br />
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这是这家的招牌甜点<br />
冰淇淋与蛋糕的结合一直都是相配的<br />
Gluttony (P135 - single, P265 - to share). <br />
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可以叫大份的大家分着吃，吃太多也是会腻<br />
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游客，如果您要查看本帖隐藏内容请回复<br />
快看看在哪里<img src="/data/attachment/forum/uploads/24.gif" smilieid="249" border="0" alt="" />
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<strong> 台湾有些就是这样，从夜市做起慢慢扩大最后变成连锁店…</strong><br />
<strong> 以后我要效仿，开间小酒吧，然后慢慢扩大，然后……</strong><br />
看来看去，难道只有鸡肉？
在哪里呢？？？？？？？？？？？
好像不错， 看看在那里。
<img src="/data/attachment/forum/uploads/19.gif" smilieid="95" border="0" alt="" /><img src="/data/attachment/forum/uploads/14.gif" smilieid="98" border="0" alt="" /><img src="/data/attachment/forum/uploads/9.gif" smilieid="99" border="0" alt="" /><img src="/data/attachment/forum/uploads/17.gif" smilieid="100" border="0" alt="" />
最爱吃鸡肉了！{:6_363:}{:6_363:}
蛮好吃的样子哦，看看在哪里
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