【日式高级和牛】Magosaburo
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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这家属于比较高级的餐厅，已和牛为主，消费基本上一千以上。带女朋友去约会下还是很浪漫的。
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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店外
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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店内装潢满高级
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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各种牛！看到这些牛就觉得蛮不错的
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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番茄腌制 <i>Tomato Sukiyaki, prior to cooking</i>
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<p class="xg1 y">2013-8-19 00:41 上传</p>
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形成完美比例！
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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小菜们 <i>Assorted Namuru</i>
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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欧！看到这牛肉实在觉得很嫩
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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<strong>Foie-gras Chawanmushi高汤和牛</strong><br />
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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感觉实在鲜嫩
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<p class="xg1 y">2013-8-19 00:41 上传</p>
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<strong>Wagyu Beef Shank Stew</strong> 煮二十四小时的！超鲜美
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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牛肉咖喱饭
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<p class="xg1 y">2013-8-19 00:41 上传</p>
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<i>Wagyu Sushi连饭都觉得蛮赞</i>
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<p class="xg1 y">2013-8-19 00:41 上传</p>
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<strong>Kurohana Wagyu</strong>.
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<i>Lava Stone Japanese Wagyu</i>
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<i>Prime Ox Tongue牛舌</i>
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<i>Seared Tuna with Vinegar Jelly鲔鱼加白醋冻</i>
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<strong>King Prawn with Mushrooms Wrapped in Seaweed Salt</strong>
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<p class="xg1 y">2013-8-19 00:41 上传</p>
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海鲜类用海盐闷的
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<p class="xg1 y">2013-8-19 00:37 上传</p>
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专业伺候哈哈
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<p class="xg1 y">2013-8-19 00:41 上传</p>
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各种红酒
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吃完饭还能移动到红酒去品尝下<br />
以上这些是主厨特别推荐的<strong><i>kaiseki selection餐点，基本上这些的话每人要2500到3000之间</i></strong><strong><i>虽然很奢侈但是人生本就要享受，下一秒天晓得呢，有时候可以路边摊有时候可以高级餐厅，各种尝试人生才不会后悔。</i></strong><br />
游客，如果您要查看本帖隐藏内容请回复
看得我口水都要留下来了
<blockquote>.yy 发表于 2013-8-19 09:00<br />
看得我口水都要留下来了</blockquote><br />
我自己口水流一地
楼主照片拍得超好！
谢谢大大破费的分享<img src="/data/attachment/forum/uploads/20.gif" smilieid="280" border="0" alt="" />
<img src="/data/attachment/forum/uploads/9.gif" smilieid="99" border="0" alt="" /> 看起来不错不错，这个周末去尝试一下哦
<i class="pstatus"> 本帖最后由 我是楠董 于 2013-8-22 03:00 编辑 </i><br />
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看地址，八个字{:6_344:}{:6_344:}{:6_344:}{:6_344:}
牛肉，挚爱啊~筹字数~~
这个好赞啊 果断回复啊~~
嗯嗯~~好像不錯喔~~可惜我不吃牛肉。。